Food Review: Nunsongyee Bingsu

Calling out to those Bingsu lover! Woooohooo~ I believe this generation is kinda into South Korean food and i think Korean food are pretty popular in Singapore. There is no stopping for Korean dessert café, Nunsongyee 눈송이. Nunsongyee (meaning "snowflake" in Korean), have quite a few branches around Singapore. This is their latest outlet at Hougang Midtown Mall, so for those who stays around punggol area you no longer have to travel so far just for it! Cheers.

NSY, HOUGANG (MIDTOWN)
1187 Upper Serangoon Road, Singapore 533971
#01-14

Opening Hours: 
Monday, Wednesday – Sunday: 12:30pm – 11pm 
Close on Tuesday
*Only the Bugis Outlet open for 24 hours

A little more about them is that the key ingredients use are authentically from Korea. What's more their product is only made fresh daily, using the best ingredients available just as it was done in Korea. The desserts menu is mostly created using recipes that have been passed down from founder's grandmother.

Injeolmi Toast
Is one of their popular signature toast. To be honest i don't often eat sweet stuff so i requested for something less sweet yet taste good when you eat and they recommend this. I would rate this a 9/10, the 1/10 cause is too sticky and the powder will make me feel as if i am a barbarian at work feasting. HAHAHAH i just drop everywhere. 

Strawberry Bingsu
I just love the portion of strawberry they give. For a strawberry fanatic, this is heaven, and the ice cream was very creamy and rich. I meant we literally dug for the shavings hidden below. It was a great blend between the slightly sour strawberries and the milky sweet shavings. The shavings were very fine, which made it soft and fluffy.


Overall, for such portions of bingsu, i would recommend sharing cause definitely unable to finish. Be nice and don't waste food. You can check out their website for more information at http://www.nunsongyee.sg
















You Might Also Like

0 comments